Check out our menu

Our kitchen combines family tradition with Neapolitan and Granada airs, simply confectioning our own style where warmth is our hallmark.


Cod, Veal or Deer Carpaccio

Iberian Cebo Ham (with Tumaca Bread)

Baked Artichokes with Salmorejo and Ham Bottom

Varied Patés with Jam and Piadina

partridge pate

Burrata with Red Pesto with Kumato*, Dried Tomato and Arugula

Sautéed Spinach with Prawns

Duck Mousse on Goat Cheese and Cane Honey

Tuna tartare

Tuna tartare with egg

Salmon Tartar

Veal Tartare with Old Mustard Ice Cream

Fake Broken Egg Pizza with Eels

Grilled Asparagus

Scrambled Asparagus with Prawns

Gratin Cod Loin with Spinach Bottom

Asparagus with Gratin Sauce (in season)

Baked Vegetables

Baked Octopus

Gourmet croquettes



Spaghetti, Macaroni with Sauce:








Sailor with Eels


King Prawn and Manchego Cheese

al curry

Sauteed vegetables

Fungi and Truffle

Asaña (with pork) and Spinach

Bolognese cannelloni (with pork)

Eggplant Musakka


Risotto Boletus and Chicken

Fresh Pasta

Ricotta and Spinach Tortelloni

Quadrucci Meat Rosso

Sacottini Taleggio, Pear and Caramelized Onion

Agnolotti Goat Cheese, Eggplant and Pork Speck

Basil Cappelletti with Bacon and Pesto

Tortellini Salmon Affumicato

Oxtail Raviolon



Consommé Yoma or Jerez

Salmorejo or Gazpacho (in season)


Avocado Fan with Anchovies

Tomato Salad, Lamb’s Lettuce and Arugula, Smoked Sardine and Salmorejo stock

Homemade salad

Caesar salad

Roasted Pepper Salad with Cod

Caprese Tomato

Kumato, Avocado and Iberian Cebo Ham Salad

Shrimp and avocado timbale with salmorejo cream

We prepare all our menu to take away


Margherita:   Tomato, Mozzarella and Oregano

York: Tomato, York Ham, Mozzarella and 


Granadina: Tomato, Onion, Ham, Beans, Mozzarella, Oregano and Egg

Four Seasons: Tomato, Mushroom, Asparagus, York Ham, Tuna, Oregano and Mozzarella


Mediterranean: Tomato, Prawns, Tuna, Mozzarella and Oregano

Las Villas: Tomato, Anchovies, Mushroom, Mozzarella and Oregano

Calabrian: Tomato, Mozzarella, Garlic, Mushroom, York Ham and Oregano

Aphrodite: Tomato, Onion, Sausage, Mozzarella, York Ham and Oregano 

Snowfall: Tomato, York Ham, Mozzarella, Egg and Oregano

Mary: Tomato, Oregano, Mushroom, Bacon, Onion and Mozzarella

Ham: Tomato, Artichokes, Mozzarella, Ham and Oregano

Tropical: Tomato, Oregano, Pineapple, Banana and Mozzarella 

Quischy:  Bacon, Onion, Egg, Mozzarella, Cream and Tomato Pepper, 

Four Chees: Four Varieties of Cheese and Oregano

Bolognese: Tomato, Meat, Pepper, Mozzarella and Oregano

Romanina: Tomato, Artichokes, Anchovies, York Ham, Mozzarella and Oregano 

Peasant: Tomato, Spinach, Goat Cheese, Mozzarella and Oregano

Sailor: Tomato, Prawns, Salmon, Mozzarella and Oregano

Hindu: Tomato, Mozzarella, Chicken, Minced Meat, Curry, Cream and Oregano 

Barbecue: Barbecue Sauce, Chicken, Bacon, Mozzarella and Oregano

Luxe: Tomato, Mozzarella, Mushroom, 

Iberian Ham and Onions in Modena Vinegar

Mountaineer: Salmorejo, Goat Cheese, Roasted Onion and Mushroom

Bad luck: Tomato, Duck Mousse, Duck Ham, Mushroom, Cherry Tomato, Jam, Mozzarella and Oregano

Trufatta: Fungi, Truffle, Bacon, Boletus and Roasted Onion topping Red Pesto, Tomato, 

Burratina: Burrata, Ham and Sundried Tomato

Cazorla: Tomato, Deer, Manchego Cheese, Arugula and Mozzarella

All our pizzas are handmade and the dough is made daily


(served with potato or vegetable garnish)

Churrasco (Pork Sirloin) Lamb Chops

Beef Sirloin Steak

Veal T-bone steak (s/p 100 grs.)

Secreto de Cerdo

Deer Medallions

Boneless Chicken Thigh with Josefina Flamenquín de Boletus Grandmother’s Flamenquín Curry

T-bone (s/p 100 gr.)

Tomahawk (s/p 100 grams.)

Sirloin Tips with Sauce:

Cream of Roquefort Mushrooms

Green Pepper Stroganoff

From the House to the Curry


Cassatta of the Italians

Italian Chocolate Cake Strawberries with Cream (In season)

Natural Pineapple with Liqueur Profiteroles

Chocolate Coulant Lemon or Mandarin Sorbet

Ice Cream Cup 3 Flavors Whiskey Cake Caprichos (Box)

Mini Pancakes

Home made desserts

Tiramisu Cheesecake

Rice Pudding Custard

Chocolate Flan Mousse with Cream

Three chocolate cake

Panna Cotta with Chocolate or Strawberry Oreo Mousse

baked cheesecake

Menu of the day (Monday to Friday noon)

((except holidays, eves, Christmas and Easter. Drinks NOT included))